If there’s one thing I love, it’s a nice reused jar. Maybe it’s my dislike for blatant waste or maybe it's just another neurotic quirk...whatever the reason, I cannot seem to throw out a jar. They seem so durable, so useful, so...precious. So whenever a jar is emptied of its original contents, rather than tossing it in the recycling bin, I opt instead for adding it to my collection. I simply let the jar soak in a bowl of water for a few days until the label disintegrates, sterilize it in the dishwasher, and store it with its lid for future use.
I first noticed my penchant for jars many years ago, at a garage sale in Wyoming, where I stumbled upon an enormous box of brand new pint-size canning jars. I was surprised at my own giddiness as I quickly, almost greedily, swept them up and paid for them immediately. When arriving home, I wondered just what, exactly, did I plan to do with 24 mason jars? I hadn’t entered the world of canning yet, so finding a use for my new treasure was initially a challenge.
I have since found many uses for jars old and new, though my hands-down favorite is for dry goods storage. My pantry shelves burst with jars of all sizes, each proudly displaying its contents of beans, grains, nuts, dried fruits, herbs, spices, powders, sugars, salts, and any number of cooking mixes. Another favorite use is for freezing leftovers---at any given time, my freezer boasts half a dozen or so jars of surplus soups and sauces patiently awaiting their eventual consumption. By the close of the growing season, the freezer will overflow with even more surplus delights, including pumpkin purees, pestos, and tomato sauces, all made from my garden’s offerings and packed lovingly in the appropriate-sized, reused jar to be enjoyed throughout the year.
In addition to canning and food storage, there is a treasure trove of uses for which the jar is perfect, including storing crafts, hardware, homemade body scrub and shampoo, as well as homemade cleaning products. I use them frequently in the place of drinking glasses and small bowls. They are the perfect little vase or, when filled with sand, a charming candle holder. I send home leftovers in them, and if they’re not returned, no sweat, I have a ton more and they were free anyway. As I phased out plastic bags and tupperware, I found jars to be the perfect replacement: they won’t leach chemicals into my stored goods and they can be washed over and over again without showing wear. And they’re surprisingly hard to break, though my children put their best feet forward in attempting to do so. If they do break, no sweat, there’s a million more in the garage just itching to be useful.
So before you ready yourself to recycle yet another glass jar, take a moment to admire its pefection and purposefulness...maybe, just maybe, it will manage to work itself into your heart, or at least back into your life.
Peace,
Annie